Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalIngredients
1 ½ cups (240 g) frozen mango
1 cup (230 g) plain yogurt of choice
½ cup (15 g) fresh spinach
1 (¼-inch thick) slice fresh turmeric (5g), peeled
1 (¼-inch thick) slice fresh ginger root (5g), peeled
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